Butchery Assistant

12 Jun 2026 Butchery Assistant at Choppies Zambia

• Assist in cutting, trimming, and packaging of meat products. • Maintain cleanliness and organization of the workspace. • Ensure compliance with food safety and hygiene standards. • Serving customers; weighing and packaging meat and giving advice on preparation and cooking. • Making sure work areas are kept clean at all times. • Sharpening and cleaning knives and operating cutting machinery. • Displaying produce in windows or cabinets. • Maintaining cleanliness in the work area, assisting with customer service, and ensuring proper labeling and display of meat cuts in the store. • High school diploma or equivalent. • Butchery production certification. • 1–2 years of experience in butchery production. • Basic knowledge in butchery food preparation. • Good communication and problem-solving skills. • Physical fitness and ability to work at heights. • Candidate should be medically fit.