Production Supervisor at AGROPAL West Africa Limited

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• Ensure compliance with the quality policy, procedures, work instructions, and documented quality and food safety systems. In addition, ensure compliance with statutory and regulatory requirements. • Ensure resources and inputs needed for work are readily available. • Ensure daily departmental targets are met and on time. • Ensure raw materials received for processing are in their right quality and quantity. • Ensure raw fruits delivered are stored properly in their demarcated areas. • Monitoring of stock and utilizing first-in, first-out (FIFO) or last-in, first-out (LIFO) to prevent fruit spoilage. • Fulfilment of housekeeping and hygiene standards. • Ensure the prompt start of daily work in each department. • Continues training and coaching of workers and reviewing their performance. • Implementation of disciplinary procedures at workstations. • Management and control of dryer operations. • Meet dried products specification. • Initiate and coordinate inventory of finished goods warehouse. • Report immediately any breakage, damage or malfunction of equipment to the Production Manager. • Manage and maintain all production tools and equipment in the factory.