Operator

14 May 2026 Operator at AB InBev Africa

• Optimise Plant & Process Performance where appropriate • Operate the Brew house Plant and Process • Operate Beverage Fermentation Plant and Process • Operate Beverage Filtration Plant and Process • Performing housekeeping tasks, applying 5s principles and following safe work practices. • Unsafe work practices must be identified and corrected. • Support the creation (drafting and documenting) of standard work procedures (including quick fix routines and problems • Quality control and analysis: • Carry out the required quality checks and analyses and recording the results on the appropriate information system. • Where quality problems have arisen, apply the appropriate problem-solving techniques (e.g. Quick fix routines) to resolve. • Escalate any identified or unresolved problems to BAM • Min – Full Craft Certificate in engineering or plant operations • Ideal – Ordinary Certificate in Mechanical/Electrical/Chemical Engineering • Min 3 years in FMCG manufacturing industry • Computer Literate