CDP ā Hot Kitchen
Job Description
Mount Meru Hotel, a premier Five-Star Hotel located in Arusha, is seeking a dynamic and skilled professional to join their Kitchen Department as a CDP ā Hot Kitchen. The role involves preparing and cooking high-quality meals in a fast-paced environment, ensuring adherence to food safety and hygiene standards. The position requires collaboration with team members to deliver exceptional culinary experiences to guests, maintaining consistency in food quality and presentation. The CDP ā Hot Kitchen will report to the Head Chef or Kitchen Manager and is expected to work under pressure while meeting strict deadlines. Immediate joiners will be given priority, and the role is critical to the hotel's reputation for excellence in hospitality.
Requirements
4 to 5 years of relevant hospitality experience. General Requirements for All Positions: - Excellent communication and interpersonal skills. - Ability to work effectively under pressure and meet deadlines. - Strong commitment to guest satisfaction and teamwork. - Immediate joiners will be given priority.
Posted
July 30th, 2026
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